Home of the One and Only Kansas City #BBQBible!
Home of the One and Only Kansas City #BBQBible!
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Devan’s (Double) Dozen: BBQ Edition, Part II
After a year that took me to nearly every barbeque restaurant, joint, stand, pop-up, and concept in the Kansas City metro, a lot of readers were left asking the one question I had failed to answer, “Which is best?” Here in Kansas City, talking about barbeque is as common as discussing the weather or the local sports team, but far more precarious. The BBQ joint one person swears by will be the one another swears they won’t visit again. That didn’t stop me from weighing in with the first-ever double edition of Devan’s Dozen. This part contains a countdown from #12 to #1!
FCS: Best of 2023
For me, this edition of Fountain City Superlatives is always special as I get a chance to recap the year that I had. However, after a year of focusing on almost-exclusively barbeque, I worried that I may not have much more to give. Thankfully, that was not the case. This breaks down the best new things I tried in Kansas City in 2023. Some of the categories you know and love are missing. Some others are brand new. But here lies a, mostly, non-barbeque recap of my year.
Minor Hub? Major Grub!
When I travel, it is not only important to experience the sights and sounds of a place, but also the tastes and smells. While I have asked, or been asked, the best places to dine in a certain area, I have never thought to ask, “What should I eat at the airport?” and nobody has ever asked me. Now, that’s changing. There’s been much to-do about our glittering new airport but the part of the story that’s been missed - the Northland now has a gigantic food hall. All the options can be overwhelming so these are my top picks.
Fit For a King
Tomorrow is a big moment for Kansas City. We are opening an entirely new airport that firmly thrusts this city into the 21st century. By any measure, it seems tired that a brand new airport would keep the boring name of the old one. Especially, when we have an opportunity to name it for an oft-overlooked artisan who is responsible for putting Kansas City on the map.